How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dipped Chocolate Candy?

You need 9 ingredients. The key ingredients include: 10 oz. Angel Flake coconut, 1/2 c. margarine, softened, 3 c. pecans, 1/2 tsp. salt, and more.

Is Dipped Chocolate Candy suitable as baking & desserts?

Yes, Dipped Chocolate Candy falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dipped Chocolate Candy?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dipped Chocolate Candy Recipe

Name: Dipped Chocolate Candy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 oz. Angel Flake coconut; 1/2 c. margarine, softened; 3 c. pecans; 1/2 tsp. salt; 1 1/2 c. boxed powdered sugar; 1 can Eagle Brand condensed milk; 1 tsp. vanilla; 4 small (6 oz.) or 2 large (12 oz.) pkg. chocolate chips; solid shortening

Dipped Chocolate Candy – a delicious recipe with Angel, margarine, pecans, salt, powdered sugar, milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

10 oz. Angel Flake coconut
1/2 c. margarine, softened
3 c. pecans
1/2 tsp. salt
1 1/2 c. boxed powdered sugar
1 can Eagle Brand condensed milk
1 tsp. vanilla
4 small (6 oz.) or 2 large (12 oz.) pkg. chocolate chips
solid shortening

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1984 kcal
Category
Baking & Desserts

Eats Now Editorial Team

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Dipped Chocolate Candy

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