Try this homemade Dip The Vegetables recipe the whole family will love. Made with Hi, Hi, cottage cheese and onion. Easy step-by-step instructions inclu…
This Dip The Vegetables relies on simple, everyday ingredients such as cottage cheese, onion powder to taste and garlic powder to taste. It comes together quickly and makes 4 servings, at about 274 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026