How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip Meat Balls?

You need 7 ingredients. The key ingredients include: 1 lb. ground beef, 1/2 c. dry bread crumbs, 1/2 c. minced onion, 1/4 c. milk, and more.

Is Dip Meat Balls suitable as snacks & appetizers?

Yes, Dip Meat Balls falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip Meat Balls?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip Meat Balls Recipe

Name: Dip Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1/2 c. dry bread crumbs; 1/2 c. minced onion; 1/4 c. milk; 1 egg; 1 tsp. salt; 1/4 tsp. pepper

Dip Meat Balls – a delicious recipe with ground beef, bread crumbs, onion, milk, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. ground beef
1/2 c. dry bread crumbs
1/2 c. minced onion
1/4 c. milk
1 egg
1 tsp. salt
1/4 tsp. pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
345 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

FeatherS Mexican Casserole
Mj'S Pineapple Mango Salsa
Chutney Cheese Ball
Black Bean-Chipotle Salsa

Dip Meat Balls

How did you like this recipe?

Frequently Asked Questions