How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip for Chips?

You need 4 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, ½ teaspoon horseradish, garlic salt, to taste, ½ cup beer.

Is Dip for Chips suitable as snacks & appetizers?

Yes, Dip for Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip for Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip for Chips Recipe

Name: Dip for Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packages cream cheese; ½ teaspoon horseradish; garlic salt, to taste; ½ cup beer

Dip for Chips – a delicious recipe with cream cheese, horseradish, garlic salt, beer. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 (8 ounce) packages cream cheese
½ teaspoon horseradish
garlic salt, to taste
½ cup beer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dip for Chips

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