How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip For Chips?

You need 8 ingredients. The key ingredients include: 1 c. sour cream, 2 (3 oz.) pkg. cream cheese, 1/4 lb. chipped beef, finely chopped, 2 dill pickles, finely chopped, and more.

Is Dip For Chips suitable as snacks & appetizers?

Yes, Dip For Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip For Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip For Chips Recipe

Name: Dip For Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 2 (3 oz.) pkg. cream cheese; 1/4 lb. chipped beef, finely chopped; 2 dill pickles, finely chopped; 1 tsp. Worcestershire sauce; 2 tsp. prepared horseradish; dash of lemon juice; dash of pepper

Dip For Chips – a delicious recipe with sour cream, cream cheese, chipped beef, dill pickles, Worcestershire sauce, horseradish. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 c. sour cream
2 (3 oz.) pkg. cream cheese
1/4 lb. chipped beef, finely chopped
2 dill pickles, finely chopped
1 tsp. Worcestershire sauce
2 tsp. prepared horseradish
dash of lemon juice
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
359 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Dip For Chips

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