How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dip For Bread, Vegetable Or Chips Recipe?

You need 5 ingredients. The key ingredients include: 1 (10 ounce.) pkg. frzn minced spinach, cooked and liquid removed well, 1 box Knorrs vegetable soup mix, 1/2 c. mayonnaise, 16 ounce. carton lowfat sour cream, and more.

Is Dip For Bread, Vegetable Or Chips Recipe suitable as snacks & appetizers?

Yes, Dip For Bread, Vegetable Or Chips Recipe falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dip For Bread, Vegetable Or Chips Recipe?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dip For Bread, Vegetable Or Chips Recipe Recipe

Name: Dip For Bread, Vegetable Or Chips Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 ounce.) pkg. frzn minced spinach, cooked and liquid removed well; 1 box Knorrs vegetable soup mix; 1/2 c. mayonnaise; 16 ounce. carton lowfat sour cream; Onion to taste

Dip For Bread, Vegetable Or Chips Recipe – a delicious recipe with well, vegetable soup, mayonnaise, sour cream, Onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (10 ounce.) pkg. frzn minced spinach, cooked and liquid removed well
1 box Knorrs vegetable soup mix
1/2 c. mayonnaise
16 ounce. carton lowfat sour cream
Onion to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
429 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

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Dip For Bread, Vegetable Or Chips Recipe

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