Bake this irresistible Dip For Bread(Italian, French Or Rye) at home. Made with sour cream, mayonnaise, onions and parsley flakes. Easy step-by-step ins…
This Dip For Bread(Italian, French Or Rye) relies on simple, everyday ingredients such as (16 oz.) carton sour cream, mayonnaise, minced onions and parsley flakes. It comes together quickly and makes 4 servings, at about 315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026