Dip

Name: Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 lb. sausage; 1 lb. Velveeta cheese; 1 can Ro-Tel; onion powder; 1 lb. hamburger; 1 can cream of mushroom soup; garlic; salt; pepper; Accent

Eats Now Editorial Team · Snacks & Appetizers

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Dip – a delicious recipe with sausage, Velveeta cheese, Ro-Tel, onion, hamburger, cream of mushroom soup. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 lb. sausage
1 lb. Velveeta cheese
1 can Ro-Tel
onion powder
1 lb. hamburger
1 can cream of mushroom soup
garlic
salt
pepper
Accent

1
Brown meat; melt cheese in microwave.
2
Watch so as to not boil over.
3
Cook in crock-pot.
4
Freezes well.
5
May add doubled cheese or drained Ro-Tel.

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 lb. sausage, 1 lb. Velveeta cheese, 1 can Ro-Tel, onion powder, and more.

Yes, Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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