Dinnertime Breadsticks Recipe

Name: Dinnertime Breadsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups milk; ¼ cup vegetable oil; ¼ cup honey; 1 teaspoon sugar; ¼ cup warm water; 2 tablespoons active dry yeast; 5 ½ cups bread flour, separated, plus extra for kneading; 2 teaspoons salt; 1 egg white, lightly beaten; 2 teaspoons sesame seeds; 2 teaspoons coarse salt

Servings: persons

2 cups milk
¼ cup vegetable oil
¼ cup honey
1 teaspoon sugar
¼ cup warm water
2 tablespoons active dry yeast
5 ½ cups bread flour, separated, plus extra for kneading
2 teaspoons salt
1 egg white, lightly beaten
2 teaspoons sesame seeds
2 teaspoons coarse salt

1
In saucepan, heat milk just until steaming.
2
Stir in oil and honey.
3
Set aside to cool.
4
In large bowl, sprinkle sugar over water and add yeast; let stand for 10 minutes or until frothy.
5
Stir warm milk mixture into yeast mixture.
6
Add 2 cups of flour stirring until mixture is smooth.
7
Let sit for 10 minutes.
8
With wooden spoon, stir in salt (and chives, thyme and rosemary, if using) and gradually stir in 3 1/2 cups of flour until a soft dough is formed.
9
Transfer to lightly floured surface.
10
Sprinkling surface with extra flour as needed to prevent sticking, knead until smooth and elastic, about 20 minutes.
11
Cut dough into 28 pieces.
12
With palms, roll each piece into 10-inch lengths.
13
Place on parchment paper-lined baking sheet about 1-inch apart.
14
Cover lightly with plastic wrap and let rise in warm, draft-free place for 30 minutes.
15
Preheat oven to 375F Brush tops with beaten egg white and sprinkle with seeds or coarse salt.
16
Bake in center of preheated oven for 15-20 minutes or until golden brown.

903

kcal

Calories

Fat

139

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 cups milk, ¼ cup vegetable oil, ¼ cup honey, 1 teaspoon sugar, and more.

Yes, Dinnertime Breadsticks falls under the General category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dinnertime Breadsticks

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