Warm up with this hearty Dinner Tonight: Puglian Chickpea Soup recipe. Made with chicken stock, chickpeas, pasta and extra virgin olive oil. Easy step-b…
This Dinner Tonight: Puglian Chickpea Soup relies on simple, everyday ingredients such as cans chickpeas, extra virgin olive oil and sea salt. It comes together quickly and makes 4 servings, at about 813 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026