Try this homemade Dinner Tonight: Ginger And Cilantro Baked Tilapia recipe the whole family will love. Made with tilapia fillets, pepper, garlic and gin…
This Dinner Tonight: Ginger And Cilantro Baked Tilapia relies on simple, everyday ingredients such as large tilapia fillets, garlic cloves, of grated ginger and soy sauce. It comes together quickly and makes 4 servings, at about 142 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026