How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Tonight: Caldo Gallego Recipe?

You need 7 ingredients. The key ingredients include: 1/4 pound thickly sliced pancetta or slab bacon, cut into 1/4-inch dice, 1 14-ounce can white beans, drained and rinsed, 1 medium onion, cut into 1/2-inch dice, 1 large baking potato, peeled and cut into 1/2-inch dice, and more.

Is Dinner Tonight: Caldo Gallego Recipe suitable as general?

Yes, Dinner Tonight: Caldo Gallego Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Dinner Tonight: Caldo Gallego Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Tonight: Caldo Gallego Recipe Recipe

Name: Dinner Tonight: Caldo Gallego Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound thickly sliced pancetta or slab bacon, cut into 1/4-inch dice; 1 14-ounce can white beans, drained and rinsed; 1 medium onion, cut into 1/2-inch dice; 1 large baking potato, peeled and cut into 1/2-inch dice; 1 large turnip, peeled and cut into 1/2-inch dice; 1/4 pound Spanish chorizo, casings removed and sliced 1/4 inch thick; 1/2 pound turnip greens (or other dark leafy green, such as kale or spinach), stemmed and coarsely chopped

Dinner Tonight: Caldo Gallego Recipe – a delicious recipe with pancetta, white beans, onion, baking potato, Spanish chorizo, green. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/4 pound thickly sliced pancetta or slab bacon, cut into 1/4-inch dice
1 14-ounce can white beans, drained and rinsed
1 medium onion, cut into 1/2-inch dice
1 large baking potato, peeled and cut into 1/2-inch dice
1 large turnip, peeled and cut into 1/2-inch dice
1/4 pound Spanish chorizo, casings removed and sliced 1/4 inch thick
1/2 pound turnip greens (or other dark leafy green, such as kale or spinach), stemmed and coarsely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
215 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Chocolate Mint Bars
Frozen Pops
Easy Oven Potatoes
Cinnamon Graham Crackers

Dinner Tonight: Caldo Gallego Recipe

How did you like this recipe?

Frequently Asked Questions