Dinner Tonight: Arepa Sandwiches With Chorizo And Black Beans Recipe Recipe

Name: Dinner Tonight: Arepa Sandwiches With Chorizo And Black Beans Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/4 cups white or yellow arepa flour (masarepa); 1/2 teaspoon salt; 1 1/3 cups hot water; 1 tablespoon melted butter; 4 teaspoons vegetable oil; 1/2 pound fresh chorizo; 1 small onion, diced; 2 garlic cloves, minced; salt and black pepper; 3/4 cup cooked black beans; 3/4 cup melting white cheese like queso oaxaca

Servings: persons

1 1/4 cups white or yellow arepa flour (masarepa)
1/2 teaspoon salt
1 1/3 cups hot water
1 tablespoon melted butter
4 teaspoons vegetable oil
1/2 pound fresh chorizo
1 small onion, diced
2 garlic cloves, minced
salt and black pepper
3/4 cup cooked black beans
3/4 cup melting white cheese like queso oaxaca

1
Preheat the oven to 300u00b0F. Meanwhile, add a teaspoon of vegetable oil to a large skillet set over medium heat. Add the chorizo, and cook for 10 minutes, stirring occasionally. Add the onions and garlic, and cook until the onions caramelize. This should take between 5 and 10 minutes. When done, turn heat to very low.
2
Warm the black beans in a small saucepan.
3
Divide the arepa dough into four balls. Cover with plastic wrap and smash with the bottom of a skillet until they are about 4 inches across and 3/4 inch thick. Smooth the edges of each with your fingers.
4
Pour the rest of the oil into a large skillet set over medium heat. Add the arepas, or as many as will fit in one layer, and cook for 5 minutes per side. When they are done, place in the oven on a cookie sheet and cook for 10 minutes.
5
Slice the arepas in half horizontally. Add chorizo, beans, and a bit of cheese to each bottom. Set the top aside for the moment.
6
Turn the broiler on. Place the areapas without the tops underneath and cook until the cheese melts, about 30 seconds. Add the arepa top to each and serve.

414

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/4 cups white or yellow arepa flour (masarepa), 1/2 teaspoon salt, 1 1/3 cups hot water, 1 tablespoon melted butter, and more.

Yes, Dinner Tonight: Arepa Sandwiches With Chorizo And Black Beans Recipe falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Tonight: Arepa Sandwiches With Chorizo And Black Beans Recipe

How did you like this recipe?

Frequently Asked Questions