How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Rolls?

You need 9 ingredients. The key ingredients include: 1/2 c. butter or margarine, 1 c. water, 1 pkg. active dry yeast, 1/2 c. warm water (105~ to 115~), and more.

Is Dinner Rolls suitable as baking & desserts?

Yes, Dinner Rolls falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dinner Rolls?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dinner Rolls Recipe

Name: Dinner Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1/2 c. butter or margarine; 1 c. water; 1 pkg. active dry yeast; 1/2 c. warm water (105~ to 115~); 1/2 c. sugar; 3/4 tsp. salt; 2 large eggs, lightly beaten; 5 c. all-purpose flour; 2 Tbsp. butter or margarine, melted

Dinner Rolls – a delicious recipe with butter, water, active dry yeast, warm water, sugar, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or margarine
1 c. water
1 pkg. active dry yeast
1/2 c. warm water (105~ to 115~)
1/2 c. sugar
3/4 tsp. salt
2 large eggs, lightly beaten
5 c. all-purpose flour
2 Tbsp. butter or margarine, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dinner Rolls

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