How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Eggs?

You need 9 ingredients. The key ingredients include: 12 slices Canadian bacon, 1 package (8 ounces) sliced Swiss cheese, 12 large eggs, 1 pint heavy whipping cream, and more.

Is Dinner Eggs suitable as meat & poultry?

Yes, Dinner Eggs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dinner Eggs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Eggs Recipe

Name: Dinner Eggs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 slices Canadian bacon; 1 package (8 ounces) sliced Swiss cheese; 12 large eggs; 1 pint heavy whipping cream; 1/3 cup grated Parmesan cheese; 3/4 teaspoon paprika; 1/2 teaspoon pepper; 2 teaspoons minced fresh parsley; 6 English muffins, split and toasted

Dinner Eggs – a delicious recipe with bacon, Swiss cheese, eggs, cream, Parmesan cheese, paprika. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 slices Canadian bacon
1 package (8 ounces) sliced Swiss cheese
12 large eggs
1 pint heavy whipping cream
1/3 cup grated Parmesan cheese
3/4 teaspoon paprika
1/2 teaspoon pepper
2 teaspoons minced fresh parsley
6 English muffins, split and toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1243 kcal
Category
Meat & Poultry

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Dinner Eggs

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