How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dinner Casserole?

You need 6 ingredients. The key ingredients include: 1 (10 oz.) pkg. frozen peas and carrots, 1 (8 oz.) can small whole onions, drained, 1 (4 oz.) can mushroom stems and pieces, undrained, 2 c. cut-up cooked chicken or turkey, and more.

Is Dinner Casserole suitable as meat & poultry?

Yes, Dinner Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dinner Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dinner Casserole Recipe

Name: Dinner Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 1 (10 oz.) pkg. frozen peas and carrots; 1 (8 oz.) can small whole onions, drained; 1 (4 oz.) can mushroom stems and pieces, undrained; 2 c. cut-up cooked chicken or turkey; 1 (10 3/4 oz.) can condensed cream of chicken soup; 1 c. crushed potato chips

Dinner Casserole – a delicious recipe with frozen peas, onions, mushroom stems, chicken, condensed cream, potato chips. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (10 oz.) pkg. frozen peas and carrots
1 (8 oz.) can small whole onions, drained
1 (4 oz.) can mushroom stems and pieces, undrained
2 c. cut-up cooked chicken or turkey
1 (10 3/4 oz.) can condensed cream of chicken soup
1 c. crushed potato chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dinner Casserole

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