How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Diner Meatloaf with BOCA?

You need 7 ingredients. The key ingredients include: 1-1/2 gal. frozen BOCA Ground Burger, thawed, 3 cups plain dry bread crumbs, 3 cups onions, finely chopped, 3 cups green peppers, finely chopped, and more.

Is Diner Meatloaf with BOCA suitable as meat & poultry?

Yes, Diner Meatloaf with BOCA falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Diner Meatloaf with BOCA?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Diner Meatloaf with BOCA Recipe

Name: Diner Meatloaf with BOCA
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 gal. frozen BOCA Ground Burger, thawed; 3 cups plain dry bread crumbs; 3 cups onions, finely chopped; 3 cups green peppers, finely chopped; 3 cups BULL'S-EYE Original Barbecue Sauce; 1 doz. eggs; 3 cups HEINZ Chili Sauce

Diner Meatloaf with BOCA – a delicious recipe with Ground Burger, bread crumbs, onions, green peppers, BULL'S-EYE Original Barbecue Sauce, eggs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1-1/2 gal. frozen BOCA Ground Burger, thawed
3 cups plain dry bread crumbs
3 cups onions, finely chopped
3 cups green peppers, finely chopped
3 cups BULL'S-EYE Original Barbecue Sauce
1 doz. eggs
3 cups HEINZ Chili Sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
164 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Diner Meatloaf with BOCA

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