How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Grilled Veggies?

You need 8 ingredients. The key ingredients include: 2 cups sliced fresh mushrooms, 2 cups sliced fresh zucchini, 2 cups fresh broccoli florets, 1/2 medium sweet red pepper, cut into strips, and more.

Is Dilly Grilled Veggies suitable as vegetarian?

Yes, Dilly Grilled Veggies falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Dilly Grilled Veggies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilly Grilled Veggies Recipe

Name: Dilly Grilled Veggies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups sliced fresh mushrooms; 2 cups sliced fresh zucchini; 2 cups fresh broccoli florets; 1/2 medium sweet red pepper, cut into strips; 2 tablespoons olive oil; 2 tablespoons minced fresh dill or 2 teaspoons dill weed; 1/8 teaspoon garlic salt; 1/8 teaspoon pepper

Dilly Grilled Veggies – a delicious recipe with mushrooms, zucchini, fresh broccoli florets, sweet red pepper, olive oil, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 cups sliced fresh mushrooms
2 cups sliced fresh zucchini
2 cups fresh broccoli florets
1/2 medium sweet red pepper, cut into strips
2 tablespoons olive oil
2 tablespoons minced fresh dill or 2 teaspoons dill weed
1/8 teaspoon garlic salt
1/8 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
157 kcal
Category
Vegetarian

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Dilly Grilled Veggies

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