How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Bread?

You need 8 ingredients. The key ingredients include: 1 c. cottage cheese, well-warmed in double boiler, 1 dry yeast cake, dissolved in 1/4 c. warm water, 1 egg, beaten, 2 tsp. dill seed, and more.

Is Dilly Bread suitable as baking & desserts?

Yes, Dilly Bread falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dilly Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dilly Bread Recipe

Name: Dilly Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. cottage cheese, well-warmed in double boiler; 1 dry yeast cake, dissolved in 1/4 c. warm water; 1 egg, beaten; 2 tsp. dill seed; 1/4 c. grated onion; 3 Tbsp. melted butter or substitute; 2 1/4 c. flour; 1/4 tsp. soda

Dilly Bread – a delicious recipe with cottage cheese, yeast cake, egg, dill, onion, butter. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. cottage cheese, well-warmed in double boiler
1 dry yeast cake, dissolved in 1/4 c. warm water
1 egg, beaten
2 tsp. dill seed
1/4 c. grated onion
3 Tbsp. melted butter or substitute
2 1/4 c. flour
1/4 tsp. soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
850 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dilly Bread

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