How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilly Biscuits?

You need 4 ingredients. The key ingredients include: 1 c. sour cream, 1 stick butter or margarine, 1 c. self-rising flour, 1 tsp. dill seed.

Is Dilly Biscuits suitable as baking & desserts?

Yes, Dilly Biscuits falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Dilly Biscuits?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dilly Biscuits Recipe

Name: Dilly Biscuits
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sour cream; 1 stick butter or margarine; 1 c. self-rising flour; 1 tsp. dill seed

Dilly Biscuits – a delicious recipe with sour cream, butter, flour, dill. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sour cream
1 stick butter or margarine
1 c. self-rising flour
1 tsp. dill seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
537 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Baked Wonton Crisps
Caramel-Chocolate Chip Cookie Bars
Triple-Nut Chocolate Clover Cookies
Pound-Cake Hearts With Cherry Sauce

Dilly Biscuits

How did you like this recipe?

Frequently Asked Questions