How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Salmon Pasta Salad?

You need 8 ingredients. The key ingredients include: 4 c. cooked and drained bowtie pasta, 2 cans (7 1/2 oz. each) salmon, drained, 1 c. frozen peas, 3 to 4 green onions, chopped, and more.

Is Dilled Salmon Pasta Salad suitable as seafood?

Yes, Dilled Salmon Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dilled Salmon Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dilled Salmon Pasta Salad Recipe

Name: Dilled Salmon Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 c. cooked and drained bowtie pasta; 2 cans (7 1/2 oz. each) salmon, drained; 1 c. frozen peas; 3 to 4 green onions, chopped; 1/2 c. mayonnaise; 1/2 c. Dannon or Mountain High plain yogurt; 2 tsp. dried dill weed; salt and pepper to taste

Dilled Salmon Pasta Salad – a delicious recipe with bowtie pasta, salmon, frozen peas, green onions, mayonnaise, yogurt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 c. cooked and drained bowtie pasta
2 cans (7 1/2 oz. each) salmon, drained
1 c. frozen peas
3 to 4 green onions, chopped
1/2 c. mayonnaise
1/2 c. Dannon or Mountain High plain yogurt
2 tsp. dried dill weed
salt and pepper to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1607 kcal
Category
Seafood

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