How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Onions?

You need 6 ingredients. The key ingredients include: 1/2 c. sugar, 2 tsp. salt, 3/4 tsp. dill weed, 1/2 c. white vinegar, and more.

Is Dilled Onions suitable as general?

Yes, Dilled Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Dilled Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Onions Recipe

Name: Dilled Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. sugar; 2 tsp. salt; 3/4 tsp. dill weed; 1/2 c. white vinegar; 1/2 c. water; red onions, sliced thin

Dilled Onions – a delicious recipe with sugar, salt, dill weed, white vinegar, water, red onions. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 c. sugar
2 tsp. salt
3/4 tsp. dill weed
1/2 c. white vinegar
1/2 c. water
red onions, sliced thin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
122 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dilled Onions

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