How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Garden Salad?

You need 11 ingredients. The key ingredients include: 2 medium tomatoes, cut into bite-sized wedges, 1 small cucumber, thinly sliced, 1 small onion, cut in half, thinly sliced, 1/2 cup pitted kalamata olives, and more.

Is Dilled Garden Salad suitable as salads?

Yes, Dilled Garden Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dilled Garden Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dilled Garden Salad Recipe

Name: Dilled Garden Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium tomatoes, cut into bite-sized wedges; 1 small cucumber, thinly sliced; 1 small onion, cut in half, thinly sliced; 1/2 cup pitted kalamata olives; 4 ounces mozzarella cheese, cubed 1/2 inch; 1/4 cup vegetable or olive oil; 2 tablespoons white wine vinegar; 1 to 2 tablespoons chopped fresh dill weed*; 1/4 teaspoon salt; 1/4 teaspoon sugar; 1/4 teaspoon pepper

Dilled Garden Salad

Eats Now Editorial Team · 230 kcal · Salads

Dilled Garden Salad – a delicious recipe with tomatoes, cucumber, onion, olives, mozzarella cheese, vegetable. Easy to follow and perfect for any occasion.

Serves 4 Salads

Dilled Garden Salad

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