How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Brussels Sprout Medley?

You need 8 ingredients. The key ingredients include: 2 ¼ cups Brussels sprouts, fresh or frozen, thawed and halved, 1 ¼ cups baby carrots, 1 tablespoon butter, 1 teaspoon dill weed, and more.

Is Dilled Brussels Sprout Medley suitable as general?

Yes, Dilled Brussels Sprout Medley falls under the General category and is a great choice for this type of meal.

How do I store leftover Dilled Brussels Sprout Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dilled Brussels Sprout Medley Recipe

Name: Dilled Brussels Sprout Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ¼ cups Brussels sprouts, fresh or frozen, thawed and halved; 1 ¼ cups baby carrots; 1 tablespoon butter; 1 teaspoon dill weed; 1 ½ teaspoons olive oil; 1 ½ teaspoons balsamic vinegar; ¼ teaspoon salt; ¼ teaspoon pepper

Dilled Brussels Sprout Medley – a delicious recipe with Brussels sprouts, baby carrots, butter, dill weed, olive oil, balsamic vinegar. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ¼ cups Brussels sprouts, fresh or frozen, thawed and halved
1 ¼ cups baby carrots
1 tablespoon butter
1 teaspoon dill weed
1 ½ teaspoons olive oil
1 ½ teaspoons balsamic vinegar
¼ teaspoon salt
¼ teaspoon pepper

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Quick Info

Servings
4 servings
Calories
73 kcal
Category
General

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