How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dilled Bean Salad?

You need 8 ingredients. The key ingredients include: 16 ounces small white beans, small, drained, 1 large carrot, large, shredded (about 1 cup), 1 scallion, thinly sliced, 2 tablespoons lime juice, and more.

Is Dilled Bean Salad suitable as salads?

Yes, Dilled Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dilled Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dilled Bean Salad Recipe

Name: Dilled Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 16 ounces small white beans, small, drained; 1 large carrot, large, shredded (about 1 cup); 1 scallion, thinly sliced; 2 tablespoons lime juice; 1 tablespoon oil; 2 teaspoons fresh dill, fresh, chopped; ½ teaspoon sugar; ⅛ teaspoon pepper

Dilled Bean Salad – a delicious recipe with white beans, carrot, scallion, lime juice, oil, fresh dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

16 ounces small white beans, small, drained
1 large carrot, large, shredded (about 1 cup)
1 scallion, thinly sliced
2 tablespoons lime juice
1 tablespoon oil
2 teaspoons fresh dill, fresh, chopped
½ teaspoon sugar
⅛ teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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