How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Weed Dip(For Vegetables) ?

You need 7 ingredients. The key ingredients include: 1 small carton sour cream, 1 c. mayonnaise or salad dressing, 1 Tbsp. parsley flakes, 1 Tbsp. dill weed, and more.

Is Dill Weed Dip(For Vegetables) suitable as snacks & appetizers?

Yes, Dill Weed Dip(For Vegetables) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Weed Dip(For Vegetables) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Weed Dip(For Vegetables) Recipe

Name: Dill Weed Dip(For Vegetables)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small carton sour cream; 1 c. mayonnaise or salad dressing; 1 Tbsp. parsley flakes; 1 Tbsp. dill weed; 2 tsp. Lawry's seasoned salt; 1 Tbsp. small chopped onion or onion flakes; 1/2 tsp. garlic powder

Dill Weed Dip(For Vegetables) – a delicious recipe with sour cream, mayonnaise, parsley flakes, dill weed, salt, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 small carton sour cream
1 c. mayonnaise or salad dressing
1 Tbsp. parsley flakes
1 Tbsp. dill weed
2 tsp. Lawry's seasoned salt
1 Tbsp. small chopped onion or onion flakes
1/2 tsp. garlic powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
441 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Weed Dip(For Vegetables)

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