How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Veggie Dip And Chips?

You need 6 ingredients. The key ingredients include: 16 oz. sour cream, 16 oz. mayonnaise, 3 Tbsp. parsley, 3 Tbsp. minced onion, and more.

Is Dill Veggie Dip And Chips suitable as snacks & appetizers?

Yes, Dill Veggie Dip And Chips falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Veggie Dip And Chips?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Veggie Dip And Chips Recipe

Name: Dill Veggie Dip And Chips
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 16 oz. sour cream; 16 oz. mayonnaise; 3 Tbsp. parsley; 3 Tbsp. minced onion; 3 tsp. dill weed; 3 tsp. bon appetit

Dill Veggie Dip And Chips – a delicious recipe with sour cream, mayonnaise, parsley, onion, dill weed, bon appetit. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

16 oz. sour cream
16 oz. mayonnaise
3 Tbsp. parsley
3 Tbsp. minced onion
3 tsp. dill weed
3 tsp. bon appetit

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
999 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Veggie Dip And Chips

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