How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Vegetable Dip?

You need 9 ingredients. The key ingredients include: ⅔ cups Mayonnaise, 1/2 cups Sour Cream, 1 Tablespoon Minced Dry Onion, 1 Tablespoon Dry Parsley, and more.

Is Dill Vegetable Dip suitable as snacks & appetizers?

Yes, Dill Vegetable Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Vegetable Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Vegetable Dip Recipe

Name: Dill Vegetable Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅔ cups Mayonnaise; 1/2 cups Sour Cream; 1 Tablespoon Minced Dry Onion; 1 Tablespoon Dry Parsley; 1 teaspoon Seasoned Salt; 1 teaspoon Dill Seed; 1/2 teaspoons Worcestershire Sauce; 2 dashes Tabasco Sauce; 1/2 teaspoons Accent

Dill Vegetable Dip – a delicious recipe with Mayonnaise, Sour Cream, Onion, Parsley, Salt, Dill. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

⅔ cups Mayonnaise
1/2 cups Sour Cream
1 Tablespoon Minced Dry Onion
1 Tablespoon Dry Parsley
1 teaspoon Seasoned Salt
1 teaspoon Dill Seed
1/2 teaspoons Worcestershire Sauce
2 dashes Tabasco Sauce
1/2 teaspoons Accent

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
333 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Cheese Filled Egg Rolls
Salsa of the Table
Sweet Onion Dip
Cottage Cheese Spread

Dill Vegetable Dip

How did you like this recipe?

Frequently Asked Questions