How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Swiss Cheese Bread?

You need 8 ingredients. The key ingredients include: 3 cups pancake mix, 2 tablespoons sugar, 1/4 cup finely chopped onion, 1 tablespoon dill seed, and more.

Is Dill Swiss Cheese Bread suitable as breakfast?

Yes, Dill Swiss Cheese Bread falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Dill Swiss Cheese Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dill Swiss Cheese Bread Recipe

Name: Dill Swiss Cheese Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups pancake mix; 2 tablespoons sugar; 1/4 cup finely chopped onion; 1 tablespoon dill seed; 1 1/2 cups milk; 1 egg; 1 tablespoon canola oil; 4 ounces swiss cheese, grated

Dill Swiss Cheese Bread – a delicious recipe with pancake mix, sugar, onion, dill, milk, egg. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

3 cups pancake mix
2 tablespoons sugar
1/4 cup finely chopped onion
1 tablespoon dill seed
1 1/2 cups milk
1 egg
1 tablespoon canola oil
4 ounces swiss cheese, grated

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
274 kcal
Category
Breakfast

Eats Now Editorial Team

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Dill Swiss Cheese Bread

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