How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Shrimp Dip?

You need 7 ingredients. The key ingredients include: 1/4 c. milk, 1 (8 oz.) pkg. cream cheese (low-fat), 1 can shrimp or fresh, 1 tsp. lemon juice, and more.

Is Dill Shrimp Dip suitable as seafood?

Yes, Dill Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dill Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Shrimp Dip Recipe

Name: Dill Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/4 c. milk; 1 (8 oz.) pkg. cream cheese (low-fat); 1 can shrimp or fresh; 1 tsp. lemon juice; 1 tsp. Worcestershire sauce; 1/2 tsp. garlic salt; 1/4 tsp. dill weed

Dill Shrimp Dip – a delicious recipe with milk, cream cheese, shrimp, lemon juice, Worcestershire sauce, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 c. milk
1 (8 oz.) pkg. cream cheese (low-fat)
1 can shrimp or fresh
1 tsp. lemon juice
1 tsp. Worcestershire sauce
1/2 tsp. garlic salt
1/4 tsp. dill weed

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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Dill Shrimp Dip

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