How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickles?

You need 6 ingredients. The key ingredients include: 25 to 40 small pickling cukes, 1 qt. cider vinegar, 3 qt. water, 1 c. pickling salt, and more.

Is Dill Pickles suitable as general?

Yes, Dill Pickles falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickles Recipe

Name: Dill Pickles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 25 to 40 small pickling cukes; 1 qt. cider vinegar; 3 qt. water; 1 c. pickling salt; 1 Tbsp. alum; 4 to 5 stalks fresh dill or dill seed

Dill Pickles – a delicious recipe with pickling cukes, cider vinegar, water, pickling salt, alum, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

25 to 40 small pickling cukes
1 qt. cider vinegar
3 qt. water
1 c. pickling salt
1 Tbsp. alum
4 to 5 stalks fresh dill or dill seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5 kcal
Category
General

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