How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Pickle Relish?

You need 10 ingredients. The key ingredients include: 2 qt. cukes, chopped, 2 c. chopped green peppers (about 4), 1 c. chopped sweet red peppers (about 2), 2 c. chopped onion, and more.

Is Dill Pickle Relish suitable as general?

Yes, Dill Pickle Relish falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Pickle Relish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Pickle Relish Recipe

Name: Dill Pickle Relish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 qt. cukes, chopped; 2 c. chopped green peppers (about 4); 1 c. chopped sweet red peppers (about 2); 2 c. chopped onion; 1/2 c. canning salt; 2 qt. cold water; 1 qt. white vinegar; 1 Tbsp. dry mustard; 3 Tbsp. dill seed; 5 to 7 (pint size) canning jars

Try this homemade Dill Pickle Relish recipe the whole family will love. Made with cukes, green peppers, sweet red peppers and onion. Easy step-by-step i…

This Dill Pickle Relish relies on simple, everyday ingredients such as qt. cukes, chopped, chopped onion, canning salt and qt. cold water. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dill Pickle Relish

Tips for the best results

Variations & substitutions

My Personal Notes

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