How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill & Onion Chip Dip?

You need 9 ingredients. The key ingredients include: 1 (12 ounce) box firm silken tofu, 1 tablespoon oil, 1 -2 tablespoon lemon juice, freshly squeezed, 1 tablespoon nutritional yeast (or to taste), and more.

Is Dill & Onion Chip Dip suitable as snacks & appetizers?

Yes, Dill & Onion Chip Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill & Onion Chip Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill & Onion Chip Dip Recipe

Name: Dill & Onion Chip Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) box firm silken tofu; 1 tablespoon oil; 1 -2 tablespoon lemon juice, freshly squeezed; 1 tablespoon nutritional yeast (or to taste); 2 teaspoons dried dill; 1 teaspoon onion powder; 1/2 teaspoon garlic powder; 1/4 teaspoon mustard powder; salt and pepper, to taste

Dill & Onion Chip Dip – a delicious recipe with silken tofu, oil, lemon juice, nutritional yeast, dill, onion powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (12 ounce) box firm silken tofu
1 tablespoon oil
1 -2 tablespoon lemon juice, freshly squeezed
1 tablespoon nutritional yeast (or to taste)
2 teaspoons dried dill
1 teaspoon onion powder
1/2 teaspoon garlic powder
1/4 teaspoon mustard powder
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill & Onion Chip Dip

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