How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Macaroni Salad?

You need 13 ingredients. The key ingredients include: 8 ounces elbow macaroni, 1 cup chopped celery, 1/2 cup thinly sliced green pepper, 1/4 cup thinly sliced carrot, and more.

Is Dill Macaroni Salad suitable as pasta & noodles?

Yes, Dill Macaroni Salad falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Dill Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Macaroni Salad Recipe

Name: Dill Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces elbow macaroni; 1 cup chopped celery; 1/2 cup thinly sliced green pepper; 1/4 cup thinly sliced carrot; 2 tablespoons chopped pimiento; 1/2 cup mayonnaise; 1 tablespoon white wine vinegar; 1 tablespoon sugar; 2 tablespoons onion flakes; 1 teaspoon dill weed; 1/4 teaspoon dry mustard; 1/8 teaspoon white pepper; 1 dash cayenne

Fresh, crisp and full of flavor — this Dill Macaroni Salad is a must-try. Made with elbow macaroni, celery, green pepper and carrot. Easy step-by-step i…

This Dill Macaroni Salad relies on simple, everyday ingredients such as elbow macaroni, chopped celery, thinly sliced green pepper and thinly sliced carrot. It comes together quickly and makes 4 servings, at about 247 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Dill Macaroni Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions