How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill-Icious Tuna Salad?

You need 6 ingredients. The key ingredients include: 1 (6 1/2 or 7 oz.) can tuna packed in water, drained, 1/2 c. reduced calorie mayonnaise, 1/2 c. sliced celery, 1/4 c. sliced green onions, and more.

Is Dill-Icious Tuna Salad suitable as seafood?

Yes, Dill-Icious Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dill-Icious Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill-Icious Tuna Salad Recipe

Name: Dill-Icious Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (6 1/2 or 7 oz.) can tuna packed in water, drained; 1/2 c. reduced calorie mayonnaise; 1/2 c. sliced celery; 1/4 c. sliced green onions; 1/2 tsp. dill weed; 1/2 c. oats (uncooked)

Dill-Icious Tuna Salad – a delicious recipe with tuna, mayonnaise, celery, green onions, dill weed, oats. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 1/2 or 7 oz.) can tuna packed in water, drained
1/2 c. reduced calorie mayonnaise
1/2 c. sliced celery
1/4 c. sliced green onions
1/2 tsp. dill weed
1/2 c. oats (uncooked)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Seafood

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Dill-Icious Tuna Salad

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