How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill-Havarti Sourdough Toast?

You need 5 ingredients. The key ingredients include: 4 slices sourdough bread, about 1/2-inch thick, each cut in half, 1 tablespoon olive oil, ½ teaspoon garlic powder, 4 ounces havarti-dill cheese, shredded (about 1 cup), and more.

Is Dill-Havarti Sourdough Toast suitable as general?

Yes, Dill-Havarti Sourdough Toast falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill-Havarti Sourdough Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill-Havarti Sourdough Toast Recipe

Name: Dill-Havarti Sourdough Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 slices sourdough bread, about 1/2-inch thick, each cut in half; 1 tablespoon olive oil; ½ teaspoon garlic powder; 4 ounces havarti-dill cheese, shredded (about 1 cup); fresh dill weed (optional)

Dill-Havarti Sourdough Toast – a delicious recipe with bread, olive oil, garlic, havarti-dill cheese, dill. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 slices sourdough bread, about 1/2-inch thick, each cut in half
1 tablespoon olive oil
½ teaspoon garlic powder
4 ounces havarti-dill cheese, shredded (about 1 cup)
fresh dill weed (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
General

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Dill-Havarti Sourdough Toast

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