How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip?

You need 8 ingredients. The key ingredients include: 1 loaf round Hawaiian bread, 1 ⅓ cups fat-free mayonnaise, 1 ½ cups fat free sour cream, 2 teaspoons beau monde spice, and more.

Is Dill Dip suitable as snacks & appetizers?

Yes, Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip Recipe – Eats Now

Name: Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 1 loaf round Hawaiian bread; 1 ⅓ cups fat-free mayonnaise; 1 ½ cups fat free sour cream; 2 teaspoons beau monde spice; 2 teaspoons dill; 1 teaspoon instant minced onion; 2 tablespoons fresh parsley, chopped; 1 (3 ounce) package smoked ham

Dill Dip – a delicious recipe with bread, mayonnaise, sour cream, monde spice, dill, onion. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 loaf round Hawaiian bread
1 ⅓ cups fat-free mayonnaise
1 ½ cups fat free sour cream
2 teaspoons beau monde spice
2 teaspoons dill
1 teaspoon instant minced onion
2 tablespoons fresh parsley, chopped
1 (3 ounce) package smoked ham

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Dip

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