How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip?

You need 6 ingredients. The key ingredients include: 2 tsp. dill, 2 Tbsp. minced onion, 2 tsp. parsley, 1 pt. mayo, and more.

Is Dill Dip suitable as snacks & appetizers?

Yes, Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip Recipe – Eats Now

Name: Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. dill; 2 Tbsp. minced onion; 2 tsp. parsley; 1 pt. mayo; 1 pt. sour cream; 2 (2 1/2 oz.) jars finely chopped beef

Dill Dip – a delicious recipe with dill, onion, parsley, mayo, sour cream, beef. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 tsp. dill
2 Tbsp. minced onion
2 tsp. parsley
1 pt. mayo
1 pt. sour cream
2 (2 1/2 oz.) jars finely chopped beef

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
177 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Dill Dip

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