How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Dip?

You need 6 ingredients. The key ingredients include: 1 pkg. Hidden Valley dip mix, 8 oz. sour cream, 2 Tbsp. mayonnaise, 1/2 tsp. Worcestershire sauce, and more.

Is Dill Dip suitable as snacks & appetizers?

Yes, Dill Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Dill Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dill Dip Recipe – Eats Now

Name: Dill Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. Hidden Valley dip mix; 8 oz. sour cream; 2 Tbsp. mayonnaise; 1/2 tsp. Worcestershire sauce; 3 to 4 Tbsp. dill; 1 shake of seasoning salt

Dill Dip – a delicious recipe with Valley, sour cream, mayonnaise, Worcestershire sauce, dill, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 pkg. Hidden Valley dip mix
8 oz. sour cream
2 Tbsp. mayonnaise
1/2 tsp. Worcestershire sauce
3 to 4 Tbsp. dill
1 shake of seasoning salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
161 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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