How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill Butter With Vegetables?

You need 5 ingredients. The key ingredients include: 1/3 c. butter, 1 tsp. lemon juice, 1/2 tsp. dill weed, 2 c. sliced carrots, cooked and drained, and more.

Is Dill Butter With Vegetables suitable as general?

Yes, Dill Butter With Vegetables falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill Butter With Vegetables?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill Butter With Vegetables Recipe

Name: Dill Butter With Vegetables
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. butter; 1 tsp. lemon juice; 1/2 tsp. dill weed; 2 c. sliced carrots, cooked and drained; 1 c. sliced celery, cooked and drained

Dill Butter With Vegetables – a delicious recipe with butter, lemon juice, dill weed, carrots, celery. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. butter
1 tsp. lemon juice
1/2 tsp. dill weed
2 c. sliced carrots, cooked and drained
1 c. sliced celery, cooked and drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
203 kcal
Category
General

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Dill Butter With Vegetables

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