How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories) ?

You need 7 ingredients. The key ingredients include: 2 tsp. dill weed, 1 tsp. grated lemon peel, 1/16 tsp. ground black pepper, 1 1/2 lb. flounder fillets, and more.

Is Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories) suitable as general?

Yes, Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories) falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories) Recipe

Name: Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tsp. dill weed; 1 tsp. grated lemon peel; 1/16 tsp. ground black pepper; 1 1/2 lb. flounder fillets; 1 c. water; 1/2 c. dry vermouth or apple juice; 3 Tbsp. fresh lemon juice

Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories) – a delicious recipe with dill weed, ground black pepper, flounder fillets, water, apple juice, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 tsp. dill weed
1 tsp. grated lemon peel
1/16 tsp. ground black pepper
1 1/2 lb. flounder fillets
1 c. water
1/2 c. dry vermouth or apple juice
3 Tbsp. fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
19 kcal
Category
General

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Dill And Lemon Flounder Bake(Serves 6; Under 100 Calories)

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