How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill And Chive Bread?

You need 7 ingredients. The key ingredients include: 3/4 cup water (70u00b0 to 80u00b0), 1/2 cup spreadable chive and onion cream cheese, 2 tablespoons sugar, 2 teaspoons dill weed, and more.

Is Dill And Chive Bread suitable as general?

Yes, Dill And Chive Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Dill And Chive Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Dill And Chive Bread Recipe

Name: Dill And Chive Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 3/4 cup water (70u00b0 to 80u00b0); 1/2 cup spreadable chive and onion cream cheese; 2 tablespoons sugar; 2 teaspoons dill weed; 1-1/4 teaspoons salt; 3 cups all-purpose flour; 1 package (1/4 ounce) active dry yeast

Dill And Chive Bread – a delicious recipe with water, chive, sugar, dill weed, salt, all-purpose. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3/4 cup water (70u00b0 to 80u00b0)
1/2 cup spreadable chive and onion cream cheese
2 tablespoons sugar
2 teaspoons dill weed
1-1/4 teaspoons salt
3 cups all-purpose flour
1 package (1/4 ounce) active dry yeast

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
General

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