How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Vinaigrette?

You need 6 ingredients. The key ingredients include: 1 teaspoon Dijon mustard, 3 tablespoons extra-virgin olive oil, 1 tablespoon freshly squeezed lemon juice, 1 teaspoon sherry vinegar, and more.

Is Dijon Vinaigrette suitable as salads?

Yes, Dijon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dijon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dijon Vinaigrette Recipe

Name: Dijon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 teaspoon Dijon mustard; 3 tablespoons extra-virgin olive oil; 1 tablespoon freshly squeezed lemon juice; 1 teaspoon sherry vinegar; Kosher salt and freshly ground black pepper; 1 tablespoon finely chopped fresh flat-leaf parsley

Dijon Vinaigrette – a delicious recipe with mustard, extra-virgin olive oil, freshly squeezed lemon juice, sherry vinegar, Kosher salt, parsley. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 teaspoon Dijon mustard
3 tablespoons extra-virgin olive oil
1 tablespoon freshly squeezed lemon juice
1 teaspoon sherry vinegar
Kosher salt and freshly ground black pepper
1 tablespoon finely chopped fresh flat-leaf parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
103 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Green Goddess Salad
Cucumber Carrot Salad
Jicama Orange Salad
Soybean Salad with Vinaigrette

Dijon Vinaigrette

How did you like this recipe?

Frequently Asked Questions