How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Vinaigrette?

You need 5 ingredients. The key ingredients include: 1/2 cup (125 ml) red wine vinegar, 1/4 cup (60 ml) vegetable, saffron or canola oil, 1-1/2 tbsp (20 ml) Dijon mustard, 1 clove garlic, minced or 1 tsp (5 ml) dried minced garlic, and more.

Is Dijon Vinaigrette suitable as salads?

Yes, Dijon Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dijon Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dijon Vinaigrette Recipe

Name: Dijon Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup (125 ml) red wine vinegar; 1/4 cup (60 ml) vegetable, saffron or canola oil; 1-1/2 tbsp (20 ml) Dijon mustard; 1 clove garlic, minced or 1 tsp (5 ml) dried minced garlic; salt and pepper, to taste

Dijon Vinaigrette – a delicious recipe with red wine vinegar, vegetable, mustard, clove garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup (125 ml) red wine vinegar
1/4 cup (60 ml) vegetable, saffron or canola oil
1-1/2 tbsp (20 ml) Dijon mustard
1 clove garlic, minced or 1 tsp (5 ml) dried minced garlic
salt and pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
156 kcal
Category
Salads

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Dijon Vinaigrette

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