Dijon Tuna & Bean Salad — Seafood recipe

Dijon Tuna & Bean Salad

Eats Now Editorial Team  · 344 kcal  · Seafood

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Fresh, crisp and full of flavor — this Dijon Tuna & Bean Salad is a must-try. Made with white beans, solid white tuna, red peppers and onions. Easy step…

This Dijon Tuna & Bean Salad relies on simple, everyday ingredients such as (15 oz.) white beans, rinsed, chopped roasted red peppers, kraft real mayo mayonnaise and crushed red pepper. It comes together quickly and makes 4 servings, at about 344 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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