Dijon Scalloped Potatoes

1. 1

   Heat oven to 350F.

2. 2

   Cook onions in large skillet sprayed with cooking spray on medium-high heat 5 to 7 min.

3. 3

   or until crisp-tender, stirring frequently.

4. 4

   Add cream cheese, broth and mustard; cook and stir 1 to 2 min.

5. 5

   or until cream cheese is melted and sauce is well blended.

6. 6

   Add potatoes; stir to evenly coat.

7. 7

   Spoon into 13x9-inch baking dish sprayed with cooking spray.

8. 8

   Mix remaining ingredients; sprinkle over potatoes.

9. 9

   Bake 50 min.

10. 10

    to 1 hour or until potatoes are tender.

* Per serving · 4 servings · Values may vary.

No additional tips available.