How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Salmon?

You need 7 ingredients. The key ingredients include: 4 ounces salmon fillets, ¼ cup butter, melted, 3 tablespoons Dijon mustard, 1 ½ tablespoons honey, and more.

Is Dijon Salmon suitable as seafood?

Yes, Dijon Salmon falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dijon Salmon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Salmon Recipe

Name: Dijon Salmon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 4 ounces salmon fillets; ¼ cup butter, melted; 3 tablespoons Dijon mustard; 1 ½ tablespoons honey; ¼ cup dry breadcrumbs; ¼ cup pecans, finely chopped; 4 teaspoons parsley

Dijon Salmon – a delicious recipe with salmon, butter, mustard, honey, breadcrumbs, pecans. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 ounces salmon fillets
¼ cup butter, melted
3 tablespoons Dijon mustard
1 ½ tablespoons honey
¼ cup dry breadcrumbs
¼ cup pecans, finely chopped
4 teaspoons parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Corn "Oysters"
Speedy White Clam Sauce
Clam Chowder
Shrimp Batter

Dijon Salmon

How did you like this recipe?

Frequently Asked Questions