Try this homemade Dijon-Roasted Cauliflower recipe the whole family will love. Made with mustard, extra-virgin olive oil, garlic and Salt. Easy step-by-…
This Dijon-Roasted Cauliflower relies on simple, everyday ingredients such as dijon mustard, extra-virgin olive oil and garlic clove, minced. It comes together quickly and makes 4 servings, at about 111 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026