How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Mustard Vinaigrette?

You need 6 ingredients. The key ingredients include: 1 extra-large egg yolk, 1 tablespoon Dijon mustard, 1 1/2 tablespoons red wine vinegar, 1 tablespoon lemon juice, and more.

Is Dijon Mustard Vinaigrette suitable as salads?

Yes, Dijon Mustard Vinaigrette falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Dijon Mustard Vinaigrette?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Dijon Mustard Vinaigrette Recipe

Name: Dijon Mustard Vinaigrette
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 extra-large egg yolk; 1 tablespoon Dijon mustard; 1 1/2 tablespoons red wine vinegar; 1 tablespoon lemon juice; 3/4 cup extra-virgin olive oil; Kosher salt and freshly ground black pepper

Dijon Mustard Vinaigrette – a delicious recipe with egg yolk, mustard, red wine vinegar, lemon juice, extra-virgin olive oil, Kosher salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 extra-large egg yolk
1 tablespoon Dijon mustard
1 1/2 tablespoons red wine vinegar
1 tablespoon lemon juice
3/4 cup extra-virgin olive oil
Kosher salt and freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
438 kcal
Category
Salads

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Dijon Mustard Vinaigrette

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