How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dijon Glazed Chicken?

You need 25 ingredients. The key ingredients include: 2 Tbsp. Dijon mustard, 1 Tbsp. brown sugar, 1 Tbsp. honey, 1 tsp. minced ginger, and more.

Is Dijon Glazed Chicken suitable as meat & poultry?

Yes, Dijon Glazed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Dijon Glazed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dijon Glazed Chicken Recipe

Name: Dijon Glazed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Tbsp. Dijon mustard; 1 Tbsp. brown sugar; 1 Tbsp. honey; 1 tsp. minced ginger; vegetable cooking spray; 4 (4 oz.) skinned, boned chicken breast halves; fresh parsley sprigs (optional); 2 Tbsp. (1/4 stick) butter; 1/2 c. chopped onion; 1/2 c. chopped celery; 1/2 c. chopped green or red bell pepper; 1/2 c. finely minced carrot; 2 finely minced garlic cloves; 2 eggs; 1/2 c. catsup; 1/2 c. evaporated milk; 1/2 tsp. salt; 2 tsp. chili powder; 1 tsp. ground allspice; 1/2 tsp. black pepper; 1/4 c. finely chopped fresh parsley; 1 1/2 c. soft fine bread crumbs; 1 1/2 lb. lean ground beef; 1/2 lb. lean ground pork; 2 slices bacon, cut in 1-inch pieces

Dijon Glazed Chicken

Eats Now Editorial Team · 1117 kcal · Meat & Poultry

Dijon Glazed Chicken – a delicious recipe with mustard, brown sugar, honey, ginger, vegetable cooking spray, parsley sprigs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Dijon Glazed Chicken

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